Central Market Fort Worth (aka "the Fort") has two great Cooking School classes coming up that you'll want to register for as soon as you can click this link!  Register now, before these great classes fill up.

Saturday, Sept. 12  •  6:30 – 9 p.m.

DESSERT UNIVERSITY
Roland Mesnier, Former White House Pastry Chef
Improve your understanding of the art of dessert with the assistance of the charming and talented Roland Mesnier. He spent years in the basement kitchen of the White House creating fantastic, fanciful desserts for the families of four presidents and countless heads of state. He now travels the country, revealing the techniques that he perfected over the years and convincing foodies that, with a little practice, they too can impress family and friends with desserts like:
    •    Red Wine Sorbet with Poached Peaches & Sabayon
    •    Chocolate Meringue Mousse
    •    Boston Cupcakes
    •    Papaya Filled with Lime Mousse & Raspberry Sauce

Tuesday, Sept. 15  •  11:30 – 2 p.m. or 6:30 – 9 p.m.

YAN CAN COOK!
Martin Yan, Chef, TV Personality, Cookbook Author
Join celebrity chef Martin Yan as he dazzles you with the precision of his knife work, amazes you with his culinary feats and engages you with his wit and humor. He’ll convince you that cooking the Chinese way will add flavor, texture, color and freshness to your plate as he demonstrates this dumpling and noodle extravaganza:
    •    Yin Yan Seafood Packets
    •    Siu Mai with Spicy Tomato Sauce
    •    Dry-Fried Glass Noodles
    •    Stir-Fried Bamboo Chicken over Noodle Pancake