Cupcakes! Cupcakes! Cupcakes!
Written by Southlake CM on Monday, October 19 2009
Although it hasn’t even reached Halloween yet, the Holiday season is quickly approaching and here at Southlake Central Market, the first place you will notice it is in the bakery. From the pumpkin and pecan pies to the abundance of new breakfast pastries, it won’t be long till Christmas is upon us!
But the best part about the holiday season in the bakery? The cupcakes! If you have not visited our in-house patisserie, you are certainly missing out. Not only do we carry our normal hand-decorated seasonal cupcakes and our chocolate and vanilla 6-packs, but we now are bursting at the seams with the wide variety of specialty cupcakes we are offering. ALL Central Market stores now carry a totally new line of delicious cupcakes in brand-new flavors:
Boston Cream Pie Cupcake – complete with boston cream and crumbs around the side!
Chocolate Strawberry Cupcake – filled with strawberry butter cream
Coconut Cupcake – stuffed with coconut cream pie filling
Fruit and Granola Cupcake – not only is it filled with fresh fruit, but finished with granola – great for that health nut who wants to cheat a little!
German Chocolate Cupcake – It’s like a tiny German Chocolate cake – it’s my mom’s favorite!
Lemon Blueberry Cupcake – Lemon curd and blueberries are a classic combination.
Nutella Cupcake – cocoa-kissed hazelnut
Peanut Butter Cupcake – the Peanut Butter-flavored butter cream is amazing!
Raspberry Cupcake – Not only is it filled with Rasperry butter cream, it’s mounded with a handful of fresh raspberries.
Strawbery Shortcake Cupcake – Strawberries, mmm….
Tiramisu Cupcake – who doesn’t want an individual serving of our famous Tiramisu?
Toffee Brownie Cupcake – the best of both worlds.
Tres Leches Cupcake – A Tres Leches soaked cupcake, topped with a cherry … sinful!
Turtle Cupcake – … filled with caramel and oozing chocolate.
Vanilla Wafer Cupcake – Just like when you were a kid.
Walnut Brownie Cupcake – let's be clear - this is a nutty brownie stuffed into a cupcake. That's right - we're proud of this one!
Our bakery teams spent months perfecting each of the recipes for moist cake and perfect icing. Let us know which ones you try and what you think!
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