Jerky Treats that Can't be Beat!

Just in time for the holidays...  Whittington's started making jerky over 40 years ago – using the leanest cuts of meat, hand sliced, seasoned with one-of-a-kind recipes and smoked for over 16 hours in specially designed mesquite log smokers for that great Central Texas Hill Country taste.

Healthy snacks that are high protein, low fat, and low carbohydrate – made with NONE of the traditional preservatives such as nitrite and erythorbate.  Convenient, less sticky, and easier to eat than traditional jerky products, Whittington's jerky comes in a variety of flavors:

• Natural Beef Jerky         • All Natural BuffalOs
• Natural Turkey Jerky     • Certified ORGANIC Beef Jerky
• Natural Buffalo Jerky    • Hickory Smoked Beef Jerky (Low Carb)
• Natural Turkey               • Xtreme Shreds Shredded Jerky

Whittington's All Natural Jerky  is free of Antibiotics, Hormones, MSG, added Nitrates and Artificial Preservatives as D. J. Whittington once told someone back in '63, "I'm not trying to see how fast I can make it, I'm trying to see how good I can make it."